Art style: Watercolor. Inside a warm, bustling kitchen, thick white steam rises in clouds from a large brushed-metal boiling pot. A pair of hands is shown in the center of the frame, shaking a traditional bamboo noodle strainer with expert precision. The background is filled with wooden shelves and ceramic bowls. Warm golden lighting from overhead lamps creates a cozy glow. Rich amber, charcoal, and wood tones. ━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ FINAL STYLE ENFORCEMENT (this is the authoritative rendering directive — it overrides any style wording elsewhere in the prompt): Render this image entirely in "Watercolor" style. Match the lighting grammar, material response, colour science, level of realism / stylisation, line weight, and shading model typical of "Watercolor". Keep the subject, composition, camera angle, lighting direction, and colour palette from the description above — but EVERY surface, skin, fabric, material, and environmental element must be rendered in the "Watercolor" idiom, not in any other medium. Character appearance reference (MUST match exactly): - Chef Kenji: A man in his late 40s with a focused and kind expression. He has short, neat black hair tucked under a traditional white hachimaki headband tied around his forehead. He wears a clean, dark navy samue with a simple charcoal grey apron over it. His face features slight laugh lines around the eyes and a faint shadow of a beard. He stands in a warm kitchen environment with blurred stainless steel pots and rising steam in the background. The lighting is warm and top-down, highlighting his shoulders. He exudes an aura of calm, professional mastery and welcoming hospitality.
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