**IMAGE 6 IS THE MAIN SOURCE IMAGE — EDIT THIS IMAGE.** Use: - **Image 6** — original photograph to edit. - **Image 2** — reference for the tabletop surface. - **Image 3** — reference for food appearance and styling. ### 1. Replace the tabletop Replace only the visible tabletop surface in Image 6 with the exact tabletop material from Image 2. Match its color, texture, material and finish. Make it look naturally integrated into the original photograph. ### 2. Enhance the food Use Image 3 only as a reference for appetizing food appearance and commercial food photography quality. Make the existing food in Image 6 look slightly fresher, juicier and more appealing. Enhance natural colors, toasted textures and subtle golden highlights. **Preserve the exact original food products.** Do not replace, redesign, reconstruct or change the wraps, ingredients, fillings, shapes, sizes, proportions or arrangement. Do not add any ingredients. ### 3. Preserve the paper Keep the paper sheet already present in Image 6 exactly as it is. Do not remove, replace, move, resize or modify it. ### 4. Preserve the original photograph Image 6 must remain the visual foundation of the final result. Keep the original: - Camera angle and perspective - Composition and framing - Background and surrounding objects - Food placement and arrangement - Lighting and natural shadows Do not copy the composition, background, table or objects from Images 2 or 3. ### CRITICAL INSTRUCTION Edit Image 6 directly. Do not use any other image as the base. Do not generate a new photograph or recreate the scene. **FINAL RESULT:** The original Image 6 with the tabletop replaced using Image 2 and the existing food subtly enhanced using Image 3 as a visual reference. Everything else must remain unchanged.
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